Feature
1.Electric dough sheeter is foldable storage, saving baking space. Easy for home bakers, dining-hall, coffee shop use.
2.It can mass produce dough, high efficiency, save baking time.
3.Compared with the traditional rolling pin, it can more effectively combine the surface with the oil.
4.It also can be used in many different places, such as restaurants, breakfast shops, cafes, bakeries, cake shops, pizza shops and so on.
5.Dough Pressing PlateMade of food-grade material, ensuring safety, hygiene, and enhanced durability.
6.Adjustment HandwheelSingle-handwheel adjustment for dough thickness, enabling precise control.
7.Dough Pressing RollerCrafted from upgraded, finely processed food-grade aluminum oxide.Non-stick to dough, labor-saving, and anti-slip.
