Features：
1.Thickened all stainless steel construction.(PS: Regular use of 201 stainless steel, 304 stainless steel is optional)
2.Combination of a Commercial grill and an oven.
3.With bottom large capacity cabinet.
4.Using fruit charcoal as the hot raw material, the roast steak has a fruit flavor.
5.Carbon oven chamber temperature can reach 500 degrees Celsius.
6.The spiral process structure design inside the chimney reduces the flue gas discharged during cooking, for temperature control.
7.Grill sirloin steak about 1-2 minutes, turn once,2-4 minutes for 7 rare.
8.The top shelf can be used for thawing.
9.Antispark and antiparticulates safety design.
