Name: Stainless Steel Roller Manual Dough Sheeting Rolling Machine Croissant Pastry Bread Dough Sheeter
Brand: Itopkitchen Professional supplier of commercial kitchen equipment
SKU: SPJ-ZD400
Availability: InStock
Rating: 5 (1 reviews)

Description

Product Name	Manual dough sheeter
Model	SPJ-ZD400	SPJ-ZD300
Material	201 Stainless steel+PE+Food grade alumina material
Press thickness	2-25mm
Platform size	400*900mm
Product size	1030580250mm	830480250MM
Folded size	470300120mm	/
Package size	930430180MM	640340220MM
N.W./G.W.	7KG/12KG	5KG/8KG

Advantages
1.The dough is automatically sprinkled with flour when rolling to prevent it from sticking to the machine.
2. The machine will only operate when the cover is closed.
3. Larger rubber feet allow the machine to work stably on the table.

Application
It is a compact, hand-cranked tool designed to streamline the process of creating layereddough for croissants, puff
pastry, danishes, and other laminated baked goods. By replacing traditional rolling pin methods, it ensures precise
thickness control and even dough layering – critical for achieving the signature "rise" and flaky texture of premium
pastries.